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Food Stories

Tea Time in Shanghai

Floating Teahouse, Shanghai China from Anthony Anello on Vimeo. Old Shanghai is quite amazing. The buildings really remind you of the ancient time of China. We heard about the floating teahouse in old town and figured we needed to experience tea time. The Tea House is in the middle of this...

Big Food, Small Price – China

Lunch in Dalian China from Anthony Anello on Vimeo. My first time in China and we sailed to Dalian. This is one of the larger cities in China. It is modern, but also has the local down an ally markets. There was a lot of food to try in the markets but some things were so dirty that I didn’t...

Mumbai-Back and Bold

I’m leaving Mumbai today. I’ll say this, I don’t think I won but I certainly evened the score. Sometimes in order to eat a place you have to get dirty first. Mumbai is one of those places where you don’t really know what to eat unless you get out there and see what is going...

Travel | Asia

McDesgusting

I had no choice during my event build but to eat McDonald’s. Normally I am not a McD’s fan but in India the cow is sacred and so the international icon does not have a Big Mac. (two all beef patties special sauce….you get me, right?) What do they have instead? Ohh, they have the...

Travel | Asia

Butter Bag

I am not sure if I should be excited or disgusted by this. MMMMMM for the contents as long as the packaging hold up on my long hot bicycle ride home. A pin hole in this bag can be a day changer. ...

Sustainable London

This is a bit of a dated post as I finally get around to a bunch of experiences that have been half written for the past month or so. This one was my last meal in London from the scout trip I did for the Yodel Studio Project. Jen, Britt and I headed up to Clerkenwell, one of my favorite London...

Travel | Asia

Finally, Local India is Mine

I’m back in India if you have not been keeping up. This time I am determined to out score this country. I am starting in Mumbai because of my latest Yahoo! project.It was insane pulling of this project in India. Things do not work the way they do in the states EVER but India is a special...

Eat | Forked With

Forked with Ayazed

Ayazed was my driver today. He quickly turned into my tour guide and then my lunch partner. He is 39 and dyes his hair black. Normally it would be grey. An early confession from Ayazed. As we traveled from the flower market to the Thief market and then onto Crawford market our chat continued to...

Eat | Forked With

Forked with Santosh and Shital

I met Santosh and Shital at Cafe Madras in Mumbai. Madras is a very old restaurant and the protocol is that you sit where there is an empty seat. They sat across from me and we got to talking. Turns out they just returned from Goa and I was heading there in a few days. After a little small talk we...

Eat | Forked With

Forked with Vik and Bryan

Vik and Bryan are my documentary crew in India. They are in India, with me, to film Behind the Scenes footage for a documentary we are doing on the October project (Yahoo! Yodel Studio). As part of the documentary, each city has profiled a local, up-and-coming artist. Shaa’ir and Func are our...

Biggest Sushi Roll EVER!

Giant Sushi Roll in Kobe Japan from Anthony Anello on Vimeo. Kobe Japan was an embarkation day for me on the ship, which means I work right in the middle of the day. We were fortunate to be leaving late enough for me to slip out and grab some dinner. I was on the hunt for some Japanese food. I...

Eat | Event

Goodfellas Supper

We never say goodbye, just see ya next time. Saturday was our last dinner on the deck for the season. As expected we threwdown some hardcore southern Italian tasty. Thanks to Brooklyn Based, we had some great new guests turn up and break bread with us. As many of you know I have personally been...

Travel | Asia

Chowing Down From Kyoto to Kobe Japan

Kyoto Japan was a lot of fun but we didn’t have a lot of time to spend there. We learned the bus system is very slow. We did make it to the golden temple, which was very beautiful. The sun was shining so bright on the walls of the gold causing such an amazing shine off the temple. We headed back...

Travel | Europe

New Old Fashioned at Tom’s

You all know I am not the biggest fan of London food. But this meal definitely turns that idea on it’s head. I am going to let the pics speak mostly for themselves here. Before we get into that here is some ambiance. We arrived in a quaint part of chelsea and sauntered into the clean but...

Eat | Forked With

Forked with Corrin Arasa

As a man, you need woman in your life. Enter Corrin Arasa. Corrin kept me honest while I was deciding on interior decor and all those little details that I believe make a project sing. From the hunt for the elusive leather white chair to the custom gold records she never ignored me (but I am sure...

Eat | Forked With

Forked with Ken Graham and the boys of ADK

It was last Wednesday and I was sitting in Adirondack Studios conference room surrounded by the crew that had built the latest project squeezed from my head. From a marker sketch 2 months ago I had just scene the real life version of a structure I had only imagined what it would look like. I was...