
REEL TASTY The Goonies
Saturday, May 9th at 7:00pm
Starts: 7pm (cocktails and appetizers)
Ends: 11pm (really, when the film is over)
Donation: $20 (make a reservation below)
Movie: The Goonies

Saturday, May 9th at 7:00pm
Starts: 7pm (cocktails and appetizers)
Ends: 11pm (really, when the film is over)
Donation: $20 (make a reservation below)
Movie: The Goonies

It’s been hot in NYC. Hot like a prison. New Yorkers have started to act out. The heat is getting to them. It’s almost as if Manhattan island has become a maximum security prison walled off from civilization and they have left us all for dead. Ok, that’s a bit much. It’s not that hot. But, Brooklyn is typically a few degrees cooler so consider visiting us on the 27th.

From gladiators to Vespas. Here’s the skinny on the fat. Our next dinner is a pure classic. How could you go wrong with Audrey Hepburn and Gregory Peck in Italy circa 1953? Rhetorical. You can’t! My grandfather is from a small town just south of Rome named Fondi. No visit to Rome is complete without a stop at the old citrus farm they had down there. Expect a little influence from this little town in the menu. Hopefully the food and the film will inspire you to take your own Roman Holiday soon. There is no line at the vatican in early December. Shhhh.ut and enjoy yourselves with us this summer. See you on the deck.

Join us for a hole-in-one! Saturday, June 4th at 7:00pm. To kick off season three we dug deep into our favorite movie list and pulled out Bill Murray, Chevy Chase and Rodney Dangerfield. Join us as we take a trip back to 1980 where some of us actual made our scratch by carrying rich peoples woods 18 holes over highly landscaped terrain. If you were a caddy or not, you can at least relate to the pesky gofer that seems to turn the whole country club upside down.

We know you guys have awesome food experiences just like us. It’s time you let ’em out. We want to unlock those pent up tales of tasty and share them with everyone. How? We’re not 100% sure yet but we know it involves a little eating and a little talking. If you’re interested in sharing your story please fill out the below. Keep it short. We’ll be in touch for your epic stories details. For now just give us the basics in 200 words or less.
For example: Last year in Peru, I ate the best burger of my life in Cusco, of all places, and then I was romanced by the waiter who took me to a house party beyond my wildest dreams. To his chagrin I did not sleep with him but I did spend the rest of the week letting him take me to locals only hot spots.
