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The Burrito and the Bull

Eatin’ SF

Lizards

Eat | Forked With

Forked with John D.

Bathing and Eating

Eat | Home Cooking

Freshipes: Cathy Erway

A Double Date With The Brothers Tasty

I Heart Heart Day

Best Wings in Brooklyn

Full of Moonstruck

Pig by the Pound

Eat | Home Cooking

The Art of Being Comforted

Crocodile, Kangaroo and Emu Pizza

Full English in Koreatown

I’m Lovin it!

Spotting Pigs in Greenwich Village

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Forking Tasty is a product and events guide for the insatiable foodie. We’re constantly traveling the world and interwebs to find new, fun, funny, clever and cool things foodies freak over. Every week we share our favorites. We hope you enjoy, participate and share.

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© Janello Kinetic 2024. All Rights Reserved.

You look umami today.

You’re kinda a big dill.

Lettuce hook you up.

We’re raisin the roof.

Don’t go bacon our hearts.

You’re our butter half.

Olive you.

Let’s taco about it.

Curry up and click hello.

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