You know we love lemons. You know we love Italy. You know we love local food makers. All those hearts collided in Amsterdam of all places. While poking around De Hallen mesmerized at all the incredible, local, makers we found Bello Limoncello. The svelte, frosted bottle and clean, bold graphic triggered our pavlovian response to hipsterized old world classics. Considering my 89 year old uncles high octane version of citrus aperitif, this mustache adorned version gave me hope for a sipable post meal drink that augments instead of memory erases the completed meal that proceeds the ritual. Started by two Dutch buddies on a trip to Italy, it’s now quite the craze in Amsterdam. Their description is perfect so we’ll just cut and paste this perfect explanation. “A high-quality drink for the highly ambitious. Produced with Italian maschismo and Amsterdam bravoure.” Boss. Right? Their IG is pretty dope too. Check it. We’re hoping it makes it to the states soon but if you just can’t wait, like us, you can get it online.
More Drink Stuff
As cocktail trends get oakier and smokier mixologists are always looking for new tricks to enhance the taste and the theater of their work. Gone are the oohs and lick lipping ahhs of Tom Cruise flipping bottles. On a recent trip to Milan I had a bartender smoke infuse my Old Fashioned right in front of me. The guys at Oak Bottle are bringing some of that mixology magic to your dinner party or, just your daily post work unwinder sips. The idea was born from the technic of using smaller barrels to “age” wine faster. Taking that a step farther, Oak Bottle aims to age whatever you’d like to put in it. Consider it super small batch.
The wall of colorful boxes with the quirky logo and bad grammer copy drew us in moments after stepping foot on the Renegade Craft Fair floor. Christopher Coccagna, founder of T-WE TEA, holds the company title of “Director of Truth & Beauty” as well as “Expert in Fabulous” We didn’t want to take his word for it so we cupped. Then we cupped some more. After our third cupping (a tea tasting BTW) we saw past the intoxicating packaging and tasted the hand picked ingredients. We felt the hand mixed batches. We even saw the regions from which the brew was harvested. To add to all that, every tea is 100% organic, fair trade, and kosher sourced. That doesn’t make it easy to source but it does make it tasty.
We missed Christmas with this one but figured it’s not too late to give ourselves a new years gift. The GrowlerWerks uKeg fixes a whole bunch of problems for us with the new beerland mania. We’re those peeps who like to sip at our craft beers over a week or two not guzzle them in a race to beat the carbonation monster. This has resulted in us dabbling in far less bespoke beer than we have access to. Especially now that we are in the Queens epicenter of beer making this beautiful growler system discovery will really change the game for us. Although it comes in two finishes, the copper is by far the more elegant and pish-posh of the two elevating not only the taste but the “I am a serious, dope-AF, beer dude” persona. We like that. Plus, makes the wife love to pour from it as well. They have a real hard time not playing with copper and gold finished objects these days. We’re going to put this thing through the paces at Queens Brewery and Finback for the new year and report back. (On the IG) Happy New Beer squad.
We haven’t been this excited about milk since we discovered Frosted Flakes in 1982. 100 years ago the Shatto family started raising cattle. In 2003 they decided to start making their own milk and then cheese, then, butter, cookies, ice cream and now juice. They also decided to brand everything with an irreverent and slightly off utter humor. They developed a list of core values for their brandd and then punned the hell out of them. Lines like, “No hormones. Yes Whey.” and “Udder to store. Under 24.” We love everything about the Shatto Milk Company but mainly their milk. It’s a testament to a pure and best-in-class, raw ingredient being the cornerstone of so many other products. In the case of the Shatto family, that means their OWN products. Ohh right, and they brought back the milkman too. OMG. Yes. My Frosted Flakes will never be the same. Now, if I only lived in Kansas City.