A poster of meat. What more needs to be articulated about this 18” X 24” carnivorous, educational, orgy. The 2 color screen print pops off the rich, thick 100lb Cougar Natural cover stock begging to be cooked. Alas, the tooth of the paper breaks the reverie every time. The delightful bi-product is a trip to the butcher. Hanging this meat poster in the kitchen is obvious as it doubles as a reference guide but we prefer it over our bed so our porterhouse dreams are met with ribeye mornings. Yank Marc Howell and Limey Luke Paisley have a great hand. Their other designs, and apologetic company name, seems to be most fitting for their work, current design MOST poignantly included.
More Design Stuff
Dirty Coast is one of our favorite New Orleans shops. Dedicated to all things NOLA, the Po-Boy Poster ranks as one of our favorites. We love deconstructions. We flip out over exploded views. We think sandwiches are a food group. I don’t think this needs more explanation but this 12.5 X 14.5, french paper, Po-Boy Poster gives the newbee a crash course in components and construction. If you decide to give this as a gift please be sure to explain what “dressed” means and insist that if ordered “dressed” is mandatory.
These days in Williamsburg’s hipster mecca, a notebook is almost as mandatory as a carabiner of keys clipped to your jet black jeans. Moleskine dominates mindshare with Field Notes and Shinola journals coming in a far second. Gold Teeth Brooklyn decided to smash the foodie and the Brooklynite together by borrowing the big players form factor and creating a food focused series of pocket notebooks. Of the three, the Pizza Notebook reigns our fav. Now every time we go to jot down an ironic, clever idea for a future tweet we’re reminded of one of the greatest food items in the world. Not to mention the one responsible for fueling New Yorker’s through the 80’s and 90’s.
Our dining room doubles as a watercolor studio these days. Botanical art being a big part of the weekend. It’s no wonder that a stop at Bower Studio’s booth at the Renegade Craft was mandatory. Vincent Frano and Isa Wang screen their delicate and intricate designs on patches, pins, bags, scarves and cards. The best part, the paper stock is seeded, therefore plantable. Who doesn’t want a greeting card that turns into a bunch of wildflowers? The above set of wild mushroom prints are unmatted, original ink drawings with digitally collaged watercolor that is printed with Epson archival inks on textured Fabriano watercolor paper. The essence of their craft is humbly articulated in their website description. “…to create functional artwork that encourages environmental stewardship, highlighting the diversity of American flora and fauna with educational products that use environmentally friendly materials.” We kind of LOVE that.
Donuts have seem to take over the food world momentarily. Perhaps its the unbridled holiday eating that’s pumped up the nostalgic hole sweet treat. Peter Pan was just named best donut shop in NYC. That’s a nod to the ways of old over the newer artisanal makers. Point is, we can’t get enough of donuts…apparently. Lines outside of Dough. Cream filling fountains at Doughnut Dolly. Even politically correct examples at Federal Donuts. It makes sense that we’d want to wear them on our feet if we could. Now, for better or worse, we can. Sukeno Doughnut Socks will provide you this thrill. Even better when you get dressed each morning it will appear the donut fairy left you a secret fresh batch. Have fun with this. What’s next Munchkin gloves. Just sayin’.