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Travel | People

Abracadabra Abruzzo Lunch

Travel | Culture

280 year old pig recipe

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Forking Tasty is a product and events guide for the insatiable foodie. We’re constantly traveling the world and interwebs to find new, fun, funny, clever and cool things foodies freak over. Every week we share our favorites. We hope you enjoy, participate and share.

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You look umami today.

You’re kinda a big dill.

Lettuce hook you up.

We’re raisin the roof.

Don’t go bacon our hearts.

You’re our butter half.

Olive you.

Let’s taco about it.

Curry up and click hello.

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