Tagging on to yesterdays post, we think these napkins should be mandatory for all slice joints to provide as mouth wipers. We found these Pizza Love Party Napkins in Walmart of all places. There are good things to be found in places you’d never expect, case in point. The genius behind these paper proclamators is a company called, Creative Converting. They make eating extra fun and take parties to a level your five year old, and maybe your 35 year old, will love. Next time you spin up a delivery pie for your Friday night pre-game party, drop these on the table. We promise they will pay off all night.
More Design Stuff
Our dining room doubles as a watercolor studio these days. Botanical art being a big part of the weekend. It’s no wonder that a stop at Bower Studio’s booth at the Renegade Craft was mandatory. Vincent Frano and Isa Wang screen their delicate and intricate designs on patches, pins, bags, scarves and cards. The best part, the paper stock is seeded, therefore plantable. Who doesn’t want a greeting card that turns into a bunch of wildflowers? The above set of wild mushroom prints are unmatted, original ink drawings with digitally collaged watercolor that is printed with Epson archival inks on textured Fabriano watercolor paper. The essence of their craft is humbly articulated in their website description. “…to create functional artwork that encourages environmental stewardship, highlighting the diversity of American flora and fauna with educational products that use environmentally friendly materials.” We kind of LOVE that.
We’re a sucker for a good pun. That peeps was a double pun. We met Witty Gritty, Meredith & Melinda the mother/daughter team behind the designs, a couple weeks ago at the Renegade Craft Fair’s Brooklyn edition. With Father’s Day right around the corner we couldn’t help but serve up this gem to treat your pop to a pop card. There’s a few other awesome options the ladies have on tap for dad’s special day. Plus, they have a catalog for just about any occasion you need a “snail mail” somethin’ somethin’ for the someone.
While we’re on the topics of BBQ and Hawk Krall this week. Daniel Delany, of Briskettown fame, contracted a limited edition Delaney Barbecue T-Shirt for his smoking hot (literally) bbq empire. It’s limited edition run all but sold out as quickly as Daniel’s fried chicken pop-up feast did last summer. We’re hoping Hawk and Briskettown will do a re-release this summer or collaborate again sooner than sooner.
I’m of the philosophy that if you’re not lucky enough to be currently eating cheese, you may as well as be thinking about the next cheese you’re going to eat — a little advance preparation never hurt anyone, right? And if you’re spending your time thinking about the next cheese you’re going to eat, then it better be something more exciting than your weekly ration of chèvre from the grocery store. (Although I do love you, weekly ration of goat cheese from the grocery store.) What better way to think about the next cheese you’re going to eat than with a handy and oh-so-pretty visual guide? Enter the Charted Cheese Wheel, this cheese-shaped cheese chart of the 65 best pressed curds of milk from around the world is for both the established and aspirational experts among us. Not seeing some of your faves? (I’m looking at you, époisses). The chart’s tiny drawings, color coding, and category breakdown will help you expand your aged milk horizons. I, for one, am going to shake up my weekly dairy run with some new varieties of goat cheese. I wonder if my grocery store carries pantysgawn? (Trust me, just click the link).