REEL TASTY: A Bronx Tale

Saturday, February 9th at 7:00pm. Spice and Forking Tasty unite once again for a one night only, chef’s table, Italian celebration. Drawing from Ben and Jason’s extensive travels through Italy they’ll present a 7-course meal that’s sure to keep you guessing what’s next. Following the traditional style of Italian suppers you’ll work your way through an unexpected series of dishes, flavors and presentation. Drawing on northern, southern and foreign influences the meal will be an over-the-top tour for your tastebuds and emotions alike. We’ll also pair select Italian and Californian wines that match the dinners flavor progression from small to big. This one comes with major bragging right so grab a seat while you can.

Let’s ride! A song filled, dance inducing, joke a minute, slapstick comedy, anchored by three amazing comedians has us counting the minutes until the 24th. Join us to fight the Evil El Guapo and eat some tasty, cheesy, crispy, spicy, hearty, hot, sweet, salty, luscious, peppery, juicy food. I suppose we could have just said delicious but then again, we are not writing a telegram. Bring your little buttercup and stay a while, while. Ok, we promise to try and tone down the movie quotes once we finish writing this.

Come join us for some space travel. August 28th at 7:00pm. We partnered up with Smaltz Brewing Company for this one and in honor of their Jewishness we figured we would bring Mel Brooks and his hilarity to the deck. Of all his movies it’s hard to pick a favorite. The deciding factor was the number of Hebrew references we could remember in each film. In the end, Dark Helmut and the rest of the Spaceballs came up winners. The hilarious Star Wars spoof is complete with Druish Princess’, John Candy as a half man-half dog and Pizza the hut. I guess all we can say is “May the Shwartz be with you!”.

Saturday, June 19th at 7:30pm. A trip around the world with Dr. Jones. Pulling from the countries the movie lands in, Aimee and I were sent into overdrive. From Nepal to Egypt to Peru there are tons of great tastes and ingredients to play with. For now, be prepared for a culinary voyage. We will post more as it develops. And no poison dates, we promise.