Annebelles, Ketchikan from Anthony Anello on Vimeo.
My colleague Will gave me a tip one of his favorite sandwich in Ketchikan, the Halibut BLT. You can find this delicious sandwich at Annebelle’s Keg and Chowder House. I took a seat at the bar and had a great experience. I am not a huge bacon fan, I know, you can wipe the shock off your face. However, the bacon with the Halibut was not very over powering and it gave the sandwich really nice flavor. I also ordered a side of their famous chowder. The chowder was good but not as good as Cheers in Boston. The nice surprise at the end was there was a piece of bacon waiting for me at the bottom smothered in chowder. What a nice surprise. Thanks Will!
June 3rd, 2010 at 10:08 pm
Glad you enjoyed it. I remember it being pretty forking good if I can recall myself. I had the chowder as well, and agreed while it was tasty, it was not the best I’ve had. That title belongs to Duke’s (http://www.dukeschowderhouse.com/) in Seattle.