There is nothing better than a city party when the city people have left the city limits. If that party is thrown by some of our favorite food authorities things get even better. Mix in a few chalices’ of Stella sponsored brews and hard to open, easy to eat bi-valves and the shindig is lit. To push this rundown into Epicville, it’s on an island. Internet sticker it with a fancy hashtag and you’ve got The Infatuation #MemorialStay Party. Share with your friends fast because they rented out all of Oyster Island and are bringing in some BBQ to go with the seafood. These spots will go fast, if they are not gone already. Pack up your Hershel and grab a Babe for the ferry ride, unless you are planning on showing up with legendary swagger on your private yacht charter. Ohh you baller you. Sunday, May 26th from 2-6pm on Governor’s Island.
More Experience Events
An auction of Anthony Bourdain’s personal collection made us excited and disgusted at the same time. A chance to own an artifact from our number one food culture hero was enticing. We immediately jumped on the silent auction and found some favorites like the duck press from his Paris episode of The Layover. Currently bid up to $9500. Or, a Michelin statue given to Bourdain by Marco Pierre White. Currently $4300. An early version of Kitchen Confidential for $3700. A Simpsons script for “The Food Wife” signed to Anthony by the cast for $3300. We even found a clash of ultimate fanboy dreams with this framed photo and note from Billy Joel to Anthony Bourdain dating back to a visit at Les Halles in 2005. Currently at $4300. But, as we perused the over 200 lots, things took a turn for the worse. His zippo lighter. Some jackets he wore. A pair of cufflinks. Even his Rolex was up for bid. The idea that people would be walking around, quite literally, in our idols shoes while we were not even finished mourning his loss seemed off the mark. We thought maybe the profits would help better raise his daughter but that only temporarily quelched our cerebral discomfort. Digging deeper we realized a large amount of the proceeds would go towards the Anthony Bourdain Legacy Scholarship at his alma mater, The Culinary Institute of America. We rest more easy but still don’t love the idea of wearing our faithful traveling culture professor’s clothes. Based on current bids, there are plenty who don’t share our slightly morbid view. For nothing else then a peruse through Tony’s passions give a click and a scroll. The items are categorized around the things he loved; film, art, cooking, travel, writing and his obsessive observation of culture. It served as a recap his television escapades via personal artifacts many which we remember from seeing on screen. You can visit in person Monday-Saturday, October 9th-30th from 10am-4pm in New York, Savannah or Texas.
There’s been a lot of breakfast for dinner this year and it’s only March. Building on the success of Choice Eats, the Village Voice peeps bring us Brunch Eats. As you’d expect, breakfast is prepared one evening by 20+ top restaurants and bakeries. Your ticket gets you a taste of all of them as well as breakfast cocktails and music. Note on the cocktails, since breakfast IS at dinner time, the 2 mimosa rule is lifted allowing you to indulge as if it was dinner time. Wait…it is dinner. If it’s anything like Choice Eats this will sell out. Snap your tickets up quick. May 11th from 8pm-10pm @ the Intrepid Sea, Air & Space Museum in NYC.
Year two of the Harlem Eatup is set to blow year one out of the proverbial special sauce. Broken up into dinners, main stage and grand tasting events then sprinkled with names you love like Flay, Emeril and Waxman, there’s something for ever foodie style. Plus, your in Harlem USA (as they say). Historic, reborn and ground zero for so many cultural transformations, and now food, just being up on the 125th is exciting. Make a day and a night of it. Go hungry and with your party shoes on. You just might end up on stage at the Apollo. You know you have it in ya. May 18-22 in Harlem, NYC.
If we say the words “East River State Park” and “food” in one sentence, any foodie worth his or her salt (heh) will immediately think of Smorgasburg, the outdoor food bonanza that has been drawing hordes of hungry food lovers to the Brooklyn waterfront since 2011. But for one Sunday this September, those words will take on new meaning — Taste Williamsburg Greenpoint is taking over Smorgasburg’s regular Saturday digs to show off the culinary chops of the area with a full roster of exclusively North Brooklyn eats. It’ll feature longtime faves like Meatball Shop, Pies ‘n’ Thighs, and Brooklyn Brewery along with some neighborhood newbies that you may not have heard of. But don’t worry, in case you have any doubts about local authenticity, of the 50+ vendors who will be showing their stuff, we’ve counted nine whose names include the word (you guessed it) “Brooklyn.” That’s some pretty legit stuff. September 18 at 1pm in Brooklyn.