The term “No time to eat” is running the hashtag circuit. A report released the other day reported 80% of millennials concede to eating meals quickly and alone. These two statistics are alarming and not the way we like to open posts on FT. So, we’ll get back to that in just a minute. Two mums in East London have started Dabba Drop, an innovative Friday night dinner service using a century-old method of delivery. If that sounds contradictory, it is, but Indian culture has plenty of those. Let’s start with Dabba, the Hindu word for box. You’ve probably seen the metal, stackable, interlockable containers Indians use for food at lease once. What you might not know is that everyday 200,000 home cooked lunches are delivered to Mumbai workplaces in these tins thanks to a service known as DabbaWallas or TiffinWallas, depending on who you ask. Aside from the incredibly complex yet 99.99% accurate operation, Indians are eating hot, homecooked meals for lunch at their place of business. Enter Anshu and Renee and their Dabba Drop service. Inspired by the Dabbawallas, they created a brilliant Friday night meal subscription that’s prepped and dropped for you like Mumbai clockwork. With curry being the unofficial national dish of Britain their mission “to change the way Britain does Indian takeaway” is brilliant. Back to those stats at the top, eating together is one of the reasons this blog exists. If it wasn’t for our upbringing and the maturity those meals provided us as kids we wouldn’t be who we are today. To have the majority of a generation saying they eat alone removes the ancillary, yet equally important, reason for eating. Socialization over meals is a critical and profound bonding moment for us all. Dabba Drop is doing it’s part to ensure that we continue that behavior which we greatly applaud. We just wish they expanded to New York sooner than later so we can stop dealing with inevitable GrubHub mistakes. All the details on the currys they deliver are here. We really don’t think it matters what you choose, they are all delicious homemade specialties that you will crave once you get a taste.
More Experience Events
Washing down a big bite of food with a comparable gulp of wine has long been a top pastime of the whole FT Crew. So much so that we’ve come to know the difference between a 2 Buck Chuck and a grape grown in Montalcino. Although they both have a place in our wine cellar (read closet), learning more never hurts. The Brooklyn Wine Fest does this learning thing in the non-snooty, approachable, fun kind of way. I guess you’d expect this from a Brooklyn born wine festival but the legacy of stodgy wine makers is still a hard ship to turn. The organizers have broken these stalwarts down and curated a producers list that will make everyone punchdrunk happy. In addition to the 50+ wineries repping their grape juice there’s some on point food to help coat that belly. Heavy hitters like the Mac Truck, Luke’s Lobster and the Brooklyn Oyster Party, just to name a few, will help you savor every wine wheel tagged sip. Time management alert, the day is broken up into two sessions. (12-4 and 5:30-9) Our advice is, BIG brunch, go early, pace yourself, no spitting and stay until the sun is gone. You’ll be fine. Enjoy yourself and stop by Dandelion Wines post fest to try your new knowledge out. Lily and team will be waiting to help. Saturday, October 28th from 12-9:30 in Brooklyn.
There’s been a lot of breakfast for dinner this year and it’s only March. Building on the success of Choice Eats, the Village Voice peeps bring us Brunch Eats. As you’d expect, breakfast is prepared one evening by 20+ top restaurants and bakeries. Your ticket gets you a taste of all of them as well as breakfast cocktails and music. Note on the cocktails, since breakfast IS at dinner time, the 2 mimosa rule is lifted allowing you to indulge as if it was dinner time. Wait…it is dinner. If it’s anything like Choice Eats this will sell out. Snap your tickets up quick. May 11th from 8pm-10pm @ the Intrepid Sea, Air & Space Museum in NYC.
The World’s Fare is not only the best food pun for an event we’ve heard in a while. It’s a proper Queens food in Queens celebration of everything this glorious borough has to offer. Meaning the single most culture dense square footage in perhaps the world. With your ears and your tongue as your guide, the Fare will treat you to as many international bites and sips as you can muster while you listen to music from all corners of the globe. We’re talking Don Ceviche with a Modelo, D’Abruzzo and a Red Stripe or Rib-in-a-Cup and a New Belgium. If that’s not enough it’s going to be under a giant metal globe. Now you get the pun right? No Will Smith and giant alien bugs this time just tasty bites for 2 straight days. Snap up some tickets because this is bound to be the best trip around the world without leaving your backyard boro. April 28th-29th 12pm-9pm at Citi Field in Queens.
This was bound to happen. No surprise it is happening in Brooklyn. I’d be a jerk if I pretended that I wasn’t excited but the over used term for the Insta phenom of food photography is almost as ubiquitous as the selfie. Never-the-less how do you not attend this promise of the digital food you swipe past and double tap all day being layered onto a bed that you can roll around on with your friends. Short of that dream coming true there will be ALL THINGS FOOD according to the organizers. Come to Food Porn Fest with an empty stomach and leave with an STD. Satiated, Tired and Digesting. Sat, Nov 5+6, 11am – 7:00pm in Brooklyn.