Again with raiding the pantry and refrigerator for lunch. Today I cobbled together a long time comfort food favorite. It has long been in my top 5 post “night out” breakfasts of all time. It’s versatility is unmatched as it works as a dinner just as well as a b-fast. The three simple components themselves, when broken down, have thousands of variations.
From bottom to top
1. A solid stage in which to build the star
2. The star-Tuna salad
3. A blanket to keep the star snug
Think about it. What’s your favorite tuna melt? Let me know in the comments. I’ll make my favorite from your answers one next week.
January 31st, 2011 at 2:51 pm
I love me a good Tuna Melt — either on an English Muffin, or a bagel …. cheddar or Meunster – onion, sometimes tomato.