We love a good Taste Festival. Next week is Sydney. Some of Australia’s greatest chefs are cooking up some of their most creative and favorite bites for you to snack on while sipping that lil’ something you best have in your other hand. By that we mean BOOZE. This event is jammed with options and, from what we can tell, really well organized. Their list of attractions hits every possible machination from tastings to lounges to learning. Wish we could get down under but hope some of you already are. March 10-13 at Centennial Park.
More Experience Events
We’ve gone on record several times tout “New Orleans has the best food in the country on a per bite basis.” The Taste of Louisiana Festival will give you a chance to test our theory with 100’s of available bites from some of the greatest creole and cajun chefs the bayou state has to order. The only catch with this one is that it’s being held in Texas. We still can’t figure that one out. Saturday, March 19 @ 1:00 PM in Sugarland Texas.
You know our BBQ history runs deep. This event is at the root of our ‘Que know how. On a rainy Saturday in 2002, I bumped into a guy named Danny while poking around 27th street. I asked him where all this barbecue came from and I quickly learned the far reaches of the expertise that was in front on me. Fourteen years later, Mr. Meyer and the Big Apple Barbecue Block Party is much more than a block, the crowd is far more than a few New Yorkers biting their way down a gramercy park street and a New York restauranteur with an idea to share the world of BBQ with his neighbors. So big in fact there’s some new options like fast pass and VIP that will get pork to your lips faster than you can snort at the crowd you just bypassed. June 11-12 from 11am to 6pm in NYC.
Who doesn’t love this age old flip-flop of culinary behavior? The people at the Meatpacking Business Improvement District are hosting a little switcho chango event on leap day. That’s Feb 29th for you calendar challenged eaters. The breakfast battle pins 17 restaurants against each other. You get to eat their breakfast creations and judge a people’s choice award. So, Get your tickets but I wouldn’t advise coming in your PJ’s.
Hey Americano! You may know these as Disco Fries. Just know the best late night cheese fry and brown gravy throwdown you’ve ever had can’t hold a candle to a proper Canadian poutine. It’s all about the curds. Double that up with old town Montreal, one of the prettiest of North American city waterfronts, and you’re two goals to a hat trick. (It’s hockey country. Yes, even in the summer) That third goal can be scored in two ways. The best strip clubs north of the Dade County line (not recommended) or a post poutine cocktail crawl up Boulevard St. Laurent to the Plateau. Whatever your evening entails, be certain The Great Montréal PoutineFest will blow your taste buds into a Nova Scotian Noreaster and prime your belly for an evening of mixologist guided, gastro-debouchery. June 29th – July 3rd in Montreal.