This is a book signing with beer, amongst other delectables. If you read yesterday’s post you already know about Ina Yalof’s Food and the City interviews. No where is more appropriate than Spanish Harlem to sign a book based on what “real” New Yorkers think about food and their passion for working with it, in it, on it and for it. Aside from that, Brooklyn Brewery is serving dishes paired with beer, dishes made with beer and…well…beer for drinking. Add to that it’s in Vendy Plaza and you’ve just booked your Sunday afternoon solid. Sunday, July 24 at 2pm – 4pm in Manhattan.
More Experience Events
This Oyster Festival is near and dear to my childhood heart. I learned how to swim with oysters under my feet. Since I was 10 his festival, named after the bi-valve and the town I grew up in, has taken over the small North Shore Long Island village. Back then, a few buses of people would amount to 10,000 people over the three-day extravaganza. Now in its 32nd year, 200, 000 attendees flock to what was my sleepy hamlet on the bay. It’s fair to call it BIG TIME. The food vendors now require a food court. There’s a seafood themed shopping pavilion. Music is no longer sourced from the high school band talent. Of course, there are plenty of competitive eating bouts. Most oysters, fastest oysters, biggest oysters, they all get prizes and make for some crowd roars. Being an insider, I tend to hang back. Belly up at one spot and let the action unfold around me. Give it a try. October 15 – 16 Weekend in Oyster Bay, NY.
When it comes to my own personal #omgdessertgoals (don’t worry, I didn’t know about that hashtag either), I’m all about the scene from Home Alone 2 with Kevin McCallister kicking it at the Plaza Hotel in a big bed surrounded by an insane spread of sweet treats and his own personal human ice cream scooper/butler gamely serving him not one, not two, but THREE scoops of ice cream. The scene is enough to make any dessert lover swoon, but let’s face it: we all don’t have access to Mr. McCallister’s credit card. And to be honest, our preferences for the sweet stuff tend to be, shall we say, a little more advanced than those of a 10-year-old from 1992. But luckily for us, Dessert Goals – NYC Dessert Fest is here to make our wildest 2016 dessert dreams come true, recommended hashtags included. The very first event of its kind, it includes a dessert photo garden, a photo booth, unlimited Intelligentsia coffee, and — oh yeah — some of the best of the best confections from NYC’s five boroughs, including sustainable ice cream sandwiches, Twinkie-inspired “cakies,” and bittles, otherwise known as cake bites infused with some of our fave breakfast cereals. Wait, what were we saying about our sophisticated adult palates…? Yeah, let’s table that convo until after the fest. October 23 in Brooklyn.
If we say the words “East River State Park” and “food” in one sentence, any foodie worth his or her salt (heh) will immediately think of Smorgasburg, the outdoor food bonanza that has been drawing hordes of hungry food lovers to the Brooklyn waterfront since 2011. But for one Sunday this September, those words will take on new meaning — Taste Williamsburg Greenpoint is taking over Smorgasburg’s regular Saturday digs to show off the culinary chops of the area with a full roster of exclusively North Brooklyn eats. It’ll feature longtime faves like Meatball Shop, Pies ‘n’ Thighs, and Brooklyn Brewery along with some neighborhood newbies that you may not have heard of. But don’t worry, in case you have any doubts about local authenticity, of the 50+ vendors who will be showing their stuff, we’ve counted nine whose names include the word (you guessed it) “Brooklyn.” That’s some pretty legit stuff. September 18 at 1pm in Brooklyn.
Set in the incredible and manicured 50-acre gardens of this English country estate you’d be hard pressed to find a better setting then Sandon Spring Fair for a food and craft weekend in April. Of course there might be some travel involved. Just 45 minutes out of London (7h 45min from NYC) the grounds transform into a global street food cornucopia and a craft market featuring artisans from all over the isle. If a reprieve is necessary, afternoon tea is quintessentially available inside the majestic, 162 year old hall itself. While inside make sure to explore a little and enjoy the beauty of the building but be careful the Harrowby family still operates part of it as their home.